Our Menu
A sample of main dishes and desserts we offer at one glance
Armenian Fest Menu
Side Orders
- LAHMAJOON
An Armenian pizza or tortilla featuring an open faced flour disc topped with a delicately spiced mixture of meat, onions, tomatoes, peppers and parsley.
- HUMMUS
A healthy chickpeas dip served with pita bread.
- CHEESE BOREG
Paper thin layers of dough kissed with butter, filled with cheese and baked to golden crispness.
- SPINACH & CHEESE BOREG
Paper thin layers of dough kissed with butter, filled with cheese and spinach and baked to golden crispness.
- RICE PILAF
Long-grained rice browned with egg noodles, cooked in a buttery chicken broth.
- SALAD
A savory Near Eastern delight of salad vegetables tossed with seasoned lemon juice & olive oil dressing.
- YALANGEE SARMATender grape leaves carefully stuffed with a seasoned mixture of onions, rice, tomatoes and parsley.
SWEETS AND TREATS & REFRESHMENTS
- PAKLAVADelicately buttered paper-thin filo dough filled with layers of nuts, baked and drizzled with syrup.
- KADAYIF
Shredded dough pastry filled with ricotta cheese, baked and drizzled with syrup.
- BOORMAH
Delicately buttered fillo dough sprinkled with nuts, rolled, baked and dipped in syrup.
- SODA
- ARMENIAN BEER
- WATER